Antonio Mattei - Cantucci Biscuits with Pistachios and Almonds 250g

Biscotti di Prato-commonly known as cantucci or cantuccini-are part of the Tuscan confectionery tradition that sees them as the perfect end to a meal paired with Vinsanto. Biscotti con Pistacchi e Mandorle (Cookies with Pistachios and Almonds) are a fresh flavor variation of Biscotti di Prato, with which they share the exact same dough. Made with just 4 simple ingredients: flour, sugar, pistachios, almonds and free-range eggs. They contain no preservatives, no animal fats, and no vegetable fats. Recommended pairings: -for the end of a meal with dessert wines, soft brandies or spiced gins -for snack or breakfast with coffee or tea, but also with vanilla or chocolate ice cream